Restaurant “L’Olivier” in Pertuis

Chef Christophe Pulizzi Master Restaurateur

In the heart of the Luberon

Restaurant in Pertuis


Welcome to Restaurant L'Olivier

Discover a unique gastronomic experience in the heart of our region, in a warm and elegant setting. Restaurant L’Olivier is proud to have joined Teritoria, a label of excellence that highlights establishments committed to quality and authenticity.

Our chef, Christophe Pulizzi Maître Restaurateur, offers you refined and creative cuisine, made from fresh and local products, carefully selected from our regional producers. Each dish is an invitation to discovery, combining tradition and modernity to enhance the flavors of our land.

Whether for a friendly lunch, a romantic dinner or a special celebration, the entire L'Olivier team is at your disposal to offer you an unforgettable moment.

Opening hours and Reservations

We welcome you from Tuesday noon to Saturday evening.Remember to reserve your table to fully enjoy your culinary experience.

L'Olivier, an exceptional table where the passion for cooking meets the art of hosting.

Book your table
Christophe Pulizzi Master Restaurateur

Our leader


Chef Christophe Pulizzi, Maître Restaurateur of the L’Olivier restaurant in Pertuis, embodies culinary innovation with passion and audacity. At only 25 years old, he takes the reins of the restaurant’s kitchen on October 3, 2022, offering a unique gastronomic experience, combining finesse and accessibility. His philosophy: to offer cuisine worthy of the greatest tables, mixing creativity and subtlety, while maintaining affordable prices.

The chef makes it a point of honor to make his customers discover new and unexpected flavors, with an original approach: a blind menu, where each dish is revealed as a surprise. His goal is to guide his guests on a true culinary journey, drawing inspiration from the landscapes and traditions of the Durance region.

Through a series of refined dishes, Chef Pulizzi invites you to travel up the river, from Marseille to Mont Genèvre, exploring sauces and dishes that tell the story of the lands crossed. Before each dish, a signature sauce, a true prelude to the flavors to come, opens the way to a unique taste adventure.

We have joined the community

Territory


L’Olivier joins the Teritoria community

We are pleased to announce that L’Olivier is now part of the Teritoria community.

By joining this committed community, we affirm our desire to promote values such as proximity, authenticity and respect for our territory. This approach is part of our commitment to promoting local and responsible initiatives that bring our beautiful region to life.

Together, let’s celebrate what brings us together: the taste for real things and respect for what surrounds us.

Our page on Teritoria
Truffled Weekends

To come


The truffle weekends in the south of the Luberon are back for 7 new dates in 2025!

- Saturday, January 11, 2025

- Saturday, January 18, 2025

- Saturday, January 25, 2025

- Saturday, February 01, 2025

- Saturday, February 08, 2025

- Saturday, February 15, 2025

- Saturday, February 22, 2025

In the winter season, truffle farmers take out their truffle dogs and plunge into the heart of the oaks. The walk is pleasant for everyone. The harvest is a story of trust and cooperation between dogs and their masters.

The baskets fill up while your eyes enjoy this captivating spectacle offered by this Provencal setting at the foot of the Luberon massif.

PACKAGES

The Premium package:

Discover this much-loved black diamond during a weekend in the south of France in the heart of the Luberon from €280 including tax per person (arrival either on Friday or Saturday).

The Discovery package:

A day trip around the truffle, in a setting that reflects the sweetness of life in Provence from €105 including tax per person.

The Gourmet package:

Enjoy a gastronomic dinner around the truffle and enjoy the day trip from €210 including tax per person.

The program is available on the leaflet below.

Reservations at 04.90.79.08.19 / 04.90.79.19.30 or by email at contact@sevanparchotel.com

Want to please your loved ones? Offer this magnificent getaway, in the form of a gift voucher to be found in the "gift boxes" section

To make the most of the gastronomic menu around the Truffle, the chef offers it to you from January 2025, every evening on request!

Treat yourself or your loved ones to the Olivier restaurant

Our gift vouchers


Offer a dinner in our restaurant in Pertuis, "l'Olivier", a luxury and gastronomic stay, a moment of well-being, a cooking class ...

Discover all our gift vouchers on the link below!

I offer a gift voucher
Dive into our universe

The photo gallery


Browse through our photosand discover the dishes offered by the chef in a warm setting, from our restaurant in Pertuis

Discover our

clients reviews


Book your table

Contact our restaurant in Pertuis


Restaurant l'Olivier welcomes you from Tuesday lunchtime to Saturday evening from 12:15 p.m. to 1:30 p.m. and from 7:15 p.m. to 9:30 p.m.

To find out more about the menu, to reserve your table in our restaurant in Pertuis or to discover all the little attentions offered at L’Olivier, we invite you to contact us by telephone, by email or via the contact form


* Must be filled